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Course Description

During this hands-on class, guests will work with quick breads and yeast bread to create breakfast favorites.

Course Outline

Menu:

  • Cream scones
  • Lemon blueberry muffins
  • Sticky buns
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Section Title
Breakfast Baking
Type
Discussion/Lecture
Days
T
Time
6:00PM to 8:30PM
Dates
Aug 20, 2019
Schedule and Location
Contact Hours
2.5
Location
Delivery Options
Course Fee(s)
Course Fee non-credit $49.00