Share
Loading...

Course Description

Learn how to make dough, shape and fill two dim sum favorites and prepare accompanying sauces in this hands-on class.

Menu: Japanese Pork and Shrimp Pot Stickers; Vegetarian Crystal Dumplings; Chili Garlic Sauce; Tangy Soy Dipping Sauce

Loading...

Enroll Now - Select a section to enroll in

Section Title
Asian Dumplings
Type
Demo/Hands-On
Days
T
Time
6:00PM to 8:30PM
Dates
May 19, 2020
Schedule and Location
Contact Hours
2.5
Delivery Options
Course Fee(s)
Course Fee non-credit $49.00